



Boning Knife
The boning knife is relatively thin and flexible at the tip to ensure that it can easily and precisely cut between bones and meat. The blade has a straight spine, a smooth edge and a pointed tip. Perfect when you're cutting large pieces of meat or fish.
4116 steel
Total length 29 cm
Blade length 16 cm
Full tip handle
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Boning Knife
Sale price€120,00 EUR
Regular price